Creamy Chicken and Polenta Casserole

  • nonnabrusco Posted: 03/01/12
    Worthy of a Special Occasion

    I love this recipe and everyone that I have served it to has raved about it. It's quick and easy, especially if you use precooked chicken. I usually pan grill chicken tenders and dice them, but that's my preference. I have found that I like to add an extra 1/2 cup of corn meal to make the polenta a little thicker.


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