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Creamy Caper-Dill Sauce

Prep time 10 mins
Yield Makes 1 1/4 cups
Make this Creamy Caper-Dill Sauce for a tangy compliment to a stack of crab cakes or your favorite grilled fish recipe. 

Ingredients

  • 3/4 cup mayonnaise
  • 1/2 cup sour cream
  • 1/4 teaspoon grated lemon rind
  • 2 tablespoons fresh lemon juice
  • 1 tablespoon drained capers
  • 2 teaspoons chopped fresh dill
  • 1 teaspoon Dijon mustard
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper

How to Make It

  1. Stir together all ingredients. Cover and chill up to 3 days.