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Creamy Blue Cheese Dressing

Prep time 5 mins
Yield Makes about 1 1/2 cups


  • 1 (8-oz.) container whipped garlic-and-herb cream cheese
  • 1/3 cup buttermilk
  • 1/4 cup sliced green onion tops
  • 1/2 teaspoon grated lemon rind
  • 1 teaspoon fresh lemon juice
  • 1/4 teaspoon salt
  • 1 (4-oz.) container crumbled blue cheese

How to Make It

  1. Process first 6 ingredients in a blender until smooth. Stir in crumbled blue cheese. Cover and chill dressing until ready to serve.