Creamy Balsamic Sauce

Keep this balsamic sauce on hand to dress up fresh salad greens, grilled vegetables, meat, or seafood.

Yield: Makes 1 1/2 cups
Recipe from Southern Living

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  • 1 cup balsamic vinaigrette dressing
  • 1/2 cup HELLMANN'S Real Mayonnaise
  • 3 tablespoons freshly grated Parmesan cheese
  • 1/4 cup chopped fresh basil
  • 1/4 teaspoon freshly cracked black pepper


  1. 1. Whisk together dressing and mayonnaise until blended. Stir in grated cheese, basil, and pepper. Chill up to 1 week in refrigerator.
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