Creamy Apple-Nut Salad

This refreshing combination of apples, nuts, and celery coated with a creamy dressing is reminiscent of Waldorf Salad. In this version, marshmallows add a sweet surprise to each bite.

Yield: 8 servings (serving size: 1/2 cup)
Recipe from Oxmoor House

More From Oxmoor House

Recipe Time

Prep Time:
Other: 3 Hours

Nutritional Information

Amount per serving
  • Calories: 105
  • Calories from fat: 47%
  • Fat: 5.5g
  • Saturated fat: 0.8g
  • Protein: 1.3g
  • Carbohydrate: 14.3g
  • Fiber: 1.4g
  • Cholesterol: 4mg
  • Iron: 0.4mg
  • Sodium: 168mg
  • Calcium: 14mg

Ingredients

  • 1 Granny Smith apple, cored and chopped (about 1 3/4 cups)
  • 1 Gala apple, cored and chopped (about 1 1/4 cups)
  • 1 teaspoon lemon juice
  • 1/2 cup small marshmallows
  • 1/3 cup chopped walnuts, toasted
  • 1/3 cup raisins
  • 1/4 cup chopped celery
  • 1/4 teaspoon salt
  • 1/3 cup reduced-calorie salad dressing (such as Miracle Whip Light)
  • 1 tablespoon reduced-fat sour cream

Preparation

  1. 1. Combine all ingredients in a bowl. Cover and chill at least 3 hours.
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