Prep Time
15 Mins
Cook Time
10 Mins
Cool Time
20 Mins
Freeze Time
4 Hours
Yield
Makes about 4 servings (serving size: 1 cup)

How to Make It

Step 1

Whisk together all ingredients in a medium saucepan over medium heat, and cook, whisking occasionally, 10 minutes or until steamy.

Step 2

Let cool completely (about 20 minutes). Pour 1 1/2 cups coffee mixture into compartments of 1 ice cube tray, and freeze 4 hours or until firm. Chill remaining coffee mixture until ready to serve. Place coffee ice cubes in a pitcher, and pour remaining coffee mixture over ice cubes. Serve immediately.

Ratings & Reviews