Creamed Spinach

Ingredients

• x
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Preparation

1. Creamed Spinach
2. Recipe courtesy Paula Deen, 2008


3. Show: Paula's Home Cooking
4. Episode: Steak in the City


5. 4 servings


6. * 2 tablespoons butter
7. * 1 tablespoon olive oil
8. * 1 Vidalia onion, minced
9. * 1 clove garlic, minced
10. * 2 bunches spinach, stemmed and chopped
11. * Salt and freshly ground black pepper
12. * 1/4 teaspoon freshly ground nutmeg
13. * 1/4 cup heavy cream


14. In a medium saute pan over medium-high heat, melt butter and then add the olive oil. Mix in the onions and garlic; cook for 2 minutes until soft. Add the chopped spinach and warm through. Add the salt, nutmeg and the heavy cream. Mix well. Cook until liquid reduces by half, roughly 3 to 4 minutes.