Creamed Corn

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  • 1/4 cup(s) Butter, melted
  • 2-3 pound(s) Frozen Corn
  • 8 ounce(s) Package Cream Cheese, cubed
  • 2-3 tablespoon(s) Sugar or Honey
  • 2-3 tablespoon(s) Water


  1. Cook on low in crockpot for 3-4 hours.

  2. (can be doubled)
October 2011

This recipe is a personal recipe added by stacylp and has not been tested or endorsed by MyRecipes.

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