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- 1/4 cup(s) Butter, melted
- 2-3 pound(s) Frozen Corn
- 8 ounce(s) Package Cream Cheese, cubed
- 2-3 tablespoon(s) Sugar or Honey
- 2-3 tablespoon(s) Water
- Cook on low in crockpot for 3-4 hours.
- (can be doubled)
This recipe is a personal recipe added by stacylp and has not been tested or endorsed by MyRecipes.
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