Cream-Filled Chocolate Chip Wafers

Cream-Filled Chocolate Chip Wafers Recipe
Photo: Beth Dreiling; Styling: Cari South

Recipe from

Southern Living

Recipe Time

Prep: 20 Minutes
Chill Time: 2 Hours


1 (8-oz.) package 1/3-less-fat cream cheese, softened
1/3 cup butter, softened
1/4 teaspoon vanilla extract
3/4 cup powdered sugar
2 tablespoons brown sugar
3/4 cup semisweet chocolate mini-morsels
3/4 cup finely chopped pecans, toasted
2 (9-oz.) boxes chocolate wafers


1. Beat first 3 ingredients at medium speed with an electric mixer until creamy. Gradually add sugars, beating until blended. Stir in chocolate morsels and pecans.

2. Spread about 1 Tbsp. cream cheese mixture evenly on 1 side of a chocolate wafer; top with another wafer. Repeat procedure with remaining wafers and cream cheese mixture. Cover cookies, and chill 2 hours. Store in refrigerator.

Note: For testing purposes only, we used Nabisco Famous Chocolate Wafers for chocolate wafers.

July 2006
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