The night before: Make filling.
In the morning: Toast waffles. Assemble sandwiches.
Serves 4 (serving size: 1 sandwich)
1. Place first 3 ingredients in a medium bowl; beat with a mixer at medium speed until well blended. Gently fold in strawberries. Spread about 3 tablespoons cream cheese mixture over each of 4 waffles; top sandwiches with remaining 4 waffles.
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