Cream Cheese Icing

Recipe from

Oxmoor House

Recipe Time

Prep: 4 Minutes


1 (3-oz.) package cream cheese, softened
3 tablespoons unsalted butter, softened
1/2 teaspoon vanilla extract
2 3/4 cups powdered sugar
2 tablespoons milk


Beat first 3 ingredients at medium speed with an electric mixer until creamy; gradually add powdered sugar, beating until smooth. Add milk, 1 Tbsp. at a time, beating until spreading consistency. (This icing's thick.)

Christmas with Southern Living 2008,

Oxmoor House

May 2008
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