Cream Cheese Frosting

Recipe from


Ingredients

1 (8-ounce) package cream cheese, softened
1/4 cup butter or margarine, softened
1 (16-ounce) package powdered sugar
1 teaspoon vanilla extract
1/2 teaspoon almond extract

Preparation

Beat cream cheese and butter at medium speed with an electric mixer until smooth. Gradually add powdered sugar, beating until light and fluffy. Stir in extracts.

Note:

December 2001