Small-Batch Cream Cheese Frosting
This recipe goes with Red Velvet Brownies
Yield: Makes about 1 2/3 cups
Recipe from
More From Southern Living
Recipe Time
Prep Time:
Ingredients
- 1 (8-oz.) package cream cheese, softened
- 3 tablespoons butter, softened
- 1 1/2 cups powdered sugar
- 1/8 teaspoon salt
- 1 teaspoon vanilla extract
Preparation
- Beat cream cheese and butter at medium speed with an electric mixer until creamy. Gradually add powdered sugar and salt, beating until blended. Stir in vanilla.
Small-Batch Cream Cheese Frosting Recipe at a Glance
- COURSE: Cakes/Frostings, Desserts
- CONVENIENCE: Entertaining, Kid-Friendly, Quick/Easy
- CUISINE: American
- MAIN INGREDIENT: Dairy
- OCCASION: Christmas
- PUBLICATION: Southern Living
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