Cream Cheese Frosting

Recipe from


Recipe Time

Prep: 5 Minutes


1/2 cup unsalted butter, softened
12 ounces cream cheese, softened
3 cups powdered sugar
3 to 4 tablespoons evaporated milk (or cream, if desired)
1 1/2 teaspoons vanilla extract


Cream together first 3 ingredients at medium speed of an electric mixer. Add milk and vanilla, and mix well.


Mary Spotswood Box,

March 2005
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