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Cream Cheese Frosting

Cream Cheese Frosting

We loved this luscious frosting slathered over both of these cupcakes.

Oxmoor House JANUARY 2008

  • Yield: 1 1/4 cups

Ingredients

  • 1 (8-ounce) package 1/3-less-fat cream cheese
  • 3/4 cup powdered sugar
  • 1/2 teaspoon vanilla extract

Preparation

Combine all ingredients in a medium bowl; beat with a mixer at medium speed until smooth.

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Cream Cheese Frosting Recipe

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