Cream Cheese Frosting

Cream Cheese Frosting Recipe
Photo: Beth Dreiling Hontazs; Styling: Amy Burke

Yield:

Makes about 1 2/3 cups
Total time: 10 Minutes

Recipe from

Southern Living

Recipe Time

Total: 10 Minutes

Ingredients

1 (8-ounce) package cream cheese, softened
3 tablespoons butter, softened
1 1/2 cups powdered sugar
1/8 teaspoon salt
1 teaspoon vanilla extract

Preparation

Beat cream cheese and butter at medium speed with an electric mixer until creamy. Gradually add sugar and salt, beating until blended. Stir in vanilla.

Helen Mack, Fontana, California,

Southern Living

October 2010
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