I agree with charoulli, This is the best cream cheese icing I have ever had. My son who does not like cream cheese icing really liked this one.
Cream Cheese Frosting
Van Chaplin; Lisa Powell Bailey
More From Southern Living
- 1/2 cup butter, softened
- 1 (8-oz.) package cream cheese, softened
- 1 (16-oz.) package powdered sugar
- 1 teaspoon vanilla extract
- 1. Beat butter and cream cheese at medium speed with an electric mixer until creamy. Gradually add powdered sugar, beating at low speed until blended; stir in vanilla.
Only you will be able to view, print, and edit this note.Add Note
More Recipes for Desserts