Cream Cheese Filling

Recipe from Oxmoor House

More From Oxmoor House


Ingredients

  • 2 (3-ounce) packages cream cheese, softened
  • 1/2 cup butter, softened
  • 1/2 teaspoon vanilla extract
  • 1/2 teaspoon almond extract
  • 2 3/4 cups sifted powdered sugar

Preparation

  1. Beat first 4 ingredients at medium speed with an electric mixer until smooth. Gradually add powdered sugar, beating until light and fluffy.
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