Options

Format:
Include:
PRINT
See more
Community Recipe
from [patecoleman]
Cream Cheese Apple Dip

Cream Cheese Apple Dip

  • Yield: 1 serving

Ingredients

  • 8 ounce(s) cream cheese softened
  • 1/4 cup(s) sugar
  • 3/4 cup(s) brown sugar packed
  • 1 teaspoon(s) vanilla extract
  • 1/2 cup(s) toffee baking bits
  • apple slices

Preparation

Blend together cream cheese and sugars; mix in vanilla. Stir in toffee bits. Serve at room temperature with apple slices and pretzels. Store in refrigerator. Makes about 2 cups.

Go to full version of

Cream Cheese Apple Dip recipe

advertisement