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Cranberry Turkey Melts

Total time 12 mins
Yield 4 servings.
This easy 4-ingredient turkey sandwich recipe is a new way to use up your leftover holiday turkey and cranberry sauce.

Ingredients

  • 2 (6-inch) Italian bread shells
  • 1/2 cup cranberry-orange sauce
  • 1/2 pound thinly sliced cooked turkey breast, cut into strips
  • 2/3 cup (2.6 ounces) shredded Pepper-Jack cheese

Nutrition Information

  • calories 345
  • caloriesfromfat 26 %
  • fat 9.8 g
  • satfat 4.7 g
  • monofat 0.0 g
  • polyfat 0.0 g
  • protein 21.4 g
  • carbohydrate 38.9 g
  • fiber 1.1 g
  • cholesterol 36 mg
  • iron 0.0 mg
  • sodium 878 mg
  • calcium 0.0 mg

How to Make It

  1. Place bread shells on ungreased baking sheets. Spread bread shells evenly with cranberry-orange sauce. Arrange turkey strips on top of sauce, and sprinkle with cheese.

  2. Bake at 450° for 8 to 10 minutes or until cheese melts.

Cooking Light 5-Ingredient 15-Minute Cookbook