CRANBERRY SAUCE EXTRAORDINAIRE

Community Recipe from

Ingredients

  • 1 cup(s) water
  • 1 cup(s) white sugar
  • 1-12 oz package(s) fresh cranberries
  • 1 whole(s) orange, peeled and pureed
  • 1 whole(s) apple, peeled, cored & diced
  • 1 whole(s) pear, peeled, cored & diced
  • 1 cup(s) dried mixed fruit, chopped
  • 1 cup(s) pecans, chopped
  • 1/2 teaspoon(s) salt
  • 1 teaspoon(s) cinnamon
  • 1/2 teaspoon(s) nutmeg

Preparation

  1. In a medium saucepan, boil water and sugar until sugar dissolves. Reduce the heat to simmer, and stir in remaining ingredients. Cover and simmer for 30 minutes, stirring occasionally, until the cranberries burst. Remove from heat and let cool to room temperature. Store covered in the refrigerator.
November 2011

This recipe is a personal recipe added by Auntiean1 and has not been tested or endorsed by MyRecipes.

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