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Community Recipe
from [bliss72295]
Cranberry Salsa

Cranberry Salsa

  • Yield: 1 serving

Ingredients

  • 1 bag(s) fresh or frozen cranberries (no need to thaw)
  • 1 Granny Smith apple peeled, cored and cut into pieces
  • 1/2 large red pepper cut into large chunks
  • 1/2 medium red onion cut into large chunks
  • 3/4 cup(s) sugar
  • 1/3 cup(s) apple juice
  • 3 tablespoon(s) fresh cilantro chopped
  • 2 tablespoon(s) pickled jalapeno pepper chopped
  • 1 teaspoon(s) lime zest grated
  • 1 bag(s) Tostito scoops

Preparation

Put cranberries, apple, red pepper and onion infood processor; pulse until chopped. Transfer to a large glass bowl. Stir in remaining ingredients until blended. Cover and refrigerate. Can be made up to two weeks ahead.

Enjoy!

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Cranberry Salsa recipe

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