Yield
13 servings

How to Make It

Step 1

Combine cranberries and sugar in a bowl; stir well, and set aside.

Step 2

Dissolve gelatin in boiling water; chill until consistency of unbeaten egg white.

Step 3

Add cranberry mixture, apple, orange, marshmallows, and pecans to gelatin mixture; mix well. Pour into a lightly oiled 5- cup mold; chill until set. Unmold on lettuce leaves. Garnish with a dollop of mayonnaise, if desired.

Oxmoor House Homestyle Recipes

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