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Cranberry Mustard

Cranberry Mustard

Southern Living DECEMBER 2009

  • Yield:

Ingredients

  • 1 cup whole-berry cranberry sauce
  • 1/3 cup Dijon mustard
  • 1/4 teaspoon dried crushed red pepper

Preparation

Stir together cranberry sauce, Dijon mustard, and red pepper.

SERVE ON grilled sandwiches—especially with ham, white Cheddar, and thinly sliced apple on whole grain bread.

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Cranberry Mustard recipe

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