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Cranberry Mojito

Photo: Iain Bagwell; Styling: Heather Chadduck
Hands-on time 5 mins
Yield Makes 1 serving

Ingredients

  • 3 mint leaves
  • 1 tablespoon Cranberry Reduction
  • 1 1/2 teaspoons fresh lime juice
  • Ice cubes
  • 3 tablespoons rum
  • Lemon-lime soft drink
  • Garnish: fresh mint sprig and lime slices

How to Make It

  1. Muddle mint leaves, Cranberry Reduction, and fresh lime juice against sides of a cocktail shaker; add ice cubes and rum. Cover with lid, and shake vigorously until thoroughly chilled (about 30 seconds). Strain into a 10-oz. glass filled with ice cubes. Top with lemon-lime soft drink. Garnish, if desired.