Options

Format:
Include:
PRINT
Photo: Mark Thomas; Styling: Stephana Bottom Photo by: Photo: Mark Thomas; Styling: Stephana Bottom

Cranberry Juice Sangria

Beaujolais wine is fruity and combines nicely with the cranberry and orange juice in this recipe. This is a fun twist on the usual red sangria that guests are sure to love.

All You NOVEMBER 2009

  • Yield: Serves 8
  • Prep time:5 Minutes
  • Chill:4 Hours
  • Cost Per Serving:$2.11

Ingredients

  • 1 750ml bottle fruity red wine such as Beaujolais or zinfandel
  • 4 cups cranberry juice, chilled
  • 1 cup orange juice
  • 1 orange, halved and thinly sliced
  • 1 firm apple, cored, quartered and thinly sliced
  • 1/2 cup fresh cranberries

Preparation

Combine all ingredients and chill at least 4 hours or overnight. Stir well and serve over ice.

Nutritional Information

Amount per serving
  • Calories: 182
  • Fat: 0.0g
  • Saturated fat: 0.0g
  • Protein: 1g
  • Carbohydrate: 28g
  • Fiber: 1g
  • Cholesterol: 0.0mg
  • Sodium: 8mg
advertisement

Go to full version of

Cranberry Juice Sangria recipe

advertisement