Cranberry Juice Sangria

Photo: Mark Thomas; Styling: Stephana Bottom

Beaujolais wine is fruity and combines nicely with the cranberry and orange juice in this recipe. This is a fun twist on the usual red sangria that guests are sure to love.

Yield: Serves 8
Cost per Serving: $2.11
Recipe from All You

More From Allyou

Recipe Time

Prep Time:
Chill: 4 Hours

Nutritional Information

Amount per serving
  • Calories: 182
  • Fat: 0.0g
  • Saturated fat: 0.0g
  • Protein: 1g
  • Carbohydrate: 28g
  • Fiber: 1g
  • Cholesterol: 0.0mg
  • Sodium: 8mg

Ingredients

  • 1 750ml bottle fruity red wine such as Beaujolais or zinfandel
  • 4 cups cranberry juice, chilled
  • 1 cup orange juice
  • 1 orange, halved and thinly sliced
  • 1 firm apple, cored, quartered and thinly sliced
  • 1/2 cup fresh cranberries

Preparation

  1. Combine all ingredients and chill at least 4 hours or overnight. Stir well and serve over ice.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Cranberry Juice Sangria Recipe at a Glance
advertisement

More Recipes Like This

  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy