Cranberry Crackers

Recipe from Southern Living

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Nutritional Information

Amount per serving
  • Calories: 46
  • Fat: 2.1g
  • Cholesterol: 4mg
  • Sodium: 70mg


  • 1 cup finely chopped fresh cranberries
  • 2 green onions, thinly sliced
  • 1 teaspoon seeded and minced jalapeño pepper
  • 1 1/2 tablespoons minced fresh cilantro
  • 1 1/2 teaspoons grated fresh ginger
  • 2 tablespoons sugar
  • 4 ounces reduced-fat cream cheese, softened
  • 1 1/2 teaspoons orange juice
  • 2 tablespoons finely chopped walnuts
  • 16 wheat crackers or light shredded whole wheat wafers


  1. Stir together first 6 ingredients; chill 2 to 3 hours.
  2. Stir together cream cheese and orange juice; stir in walnuts. Spread on crackers, and top with cranberry mixture. Serve immediately.
  3. NOTE: For testing purposes only, we used Snackwells Wheat Crackers.
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