Make a festive holiday cocktail by adding leftover whole-berry cranberry sauce to bourbon and soda.
1 orange wedge
1 sugar cube
Dash of bitters
1/4 cup bourbon
2 tablespoons whole-berry cranberry sauce
Garnish: orange twist and fresh cranberries
How to Make It
Mash orange wedge, sugar cube, and bitters against bottom and sides of a 10-oz. old fashioned glass using a muddler or wooden spoon. Fill glass with crushed ice. Stir in bourbon, cranberry sauce, and a splash of club soda. Garnish, if desired. Serve immediately.