Prep Time
25 Mins
Yield
30 appetizers.

Make an easy, elegant crabmeat appetizer by combining fresh crabmeat with sour cream, mayonnaise and bacon and serving in mini phyllo cups.  You can make this ahead ,cover, and chill until party time.

How to Make It

Combine first 6 ingredients, stirring well. Cover and chill. To serve, spoon crabmeat mixture into phyllo shells.

Cooking Light The Lazy Gourmet

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