Crab Dipping Sauce
Ingredients
- 1/2 cup soy sauce
- 1/4 cup chicken broth
- 1/4 cup sake (rice wine) or sherry
- 1 1/2 teaspoons grated fresh ginger
- 1/2 teaspoon chili garlic paste
Preparation
- Combine all ingredients in a small bowl.
Crab Dipping Sauce Recipe at a Glance
- COURSE: Side Dishes/Vegetables
- CUISINE: American, Southwest
- MAIN INGREDIENT: Rice/Grains, Vegetables
- DIETARY CONSIDERATION: Gluten-Free
- COOKING METHOD: Food Processor, Grill
- OCCASION: Spring, Summer
- PUBLICATION: Coastal Living
More Recipes for Side Dishes/Vegetables
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Plantain-wrapped Crab Cakes with Avocado Aïoli
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Peppery Grilled Okra With Lemon-Basil Dipping Sauce
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