Crab Dipping Sauce

Recipe from


Ingredients

1/2 cup soy sauce
1/4 cup chicken broth
1/4 cup sake (rice wine) or sherry
1 1/2 teaspoons grated fresh ginger
1/2 teaspoon chili garlic paste

Preparation

Combine all ingredients in a small bowl.

Note:

Bill Cauble and Cliff Teinert,

Barbecue, Biscuits & Beans: Chuckwagon Cooking (Bright Sky Press, 2002)

April 2005
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