Crab Dip

Community Recipe from

Recipe Time

Cook Time:


Ingredients

  • 8 pkg. ounce(s) cream cheese
  • 1 tablespoon(s) dry wine or vermont
  • 2 tablespoon(s) onion minced
  • 1/2 teaspoon(s) prepared white horseradish
  • 1/4 teaspoon(s) salt
  • 1/8 teaspoon(s) pepper
  • 1/2 pound(s) crab meat picked over
  • 1/4 cup(s) almonds sliced

Preparation

  1. Preheat oven to 375. In medium bowl combine cream cheese and wine- blend well. Mix in onion, horseradish, salt, and pepper- fold in crab. Transfer mixture to small shallow baking dish ans sprinkle almonds over the top. bake untill almonds golden brown and mixture is hot and bubbly. Serve with crakers, melba toast or toasted pitas.
February 2012

This recipe is a personal recipe added by Bucketmouth and has not been tested or endorsed by MyRecipes.

My Notes

Only you will be able to view, print, and edit this note.

Add Note

Crab Dip Recipe at a Glance
advertisement

More Recipes for Main Dishes

  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy