Cowboy Dip Sandwich
Leftover Slow-Cooked Mushrooms are great sliced and served in this warm and crusty sandwich.
Yield: Makes 4 servings
- 8 thick bread slices
- 4 (1-oz.) pepper Jack cheese slices
- Braised Beef Brisket
- Pickled whole jalapeño slices
- Preheat oven to 400°. Arrange bread slices on a baking sheet. Top 4 bread slices with pepper Jack cheese slices. Bake at 400° for 5 minutes or until bread is toasted and cheese is melted. Top cheese-covered bread slices with warm shredded Braised Beef Brisket and remaining 4 bread slices. Serve sandwiches with warm brisket pan drippings on the side and pickled whole jalapeño peppers.
Only you will be able to view, print, and edit this note.Add Note
More Recipes Like This