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Community Recipe
from [dswartzel]
Cowboy Beans

Cowboy Beans

  • Yield: 10 servings

Ingredients

  • 1 pound(s) Ground beef
  • 1/2 cup(s) Onion Chopped
  • 1/4 cup(s) ketchup
  • 1/4 cup(s) barbecue sauce
  • 1/4 cup(s) Sugar
  • 1/4 cup(s) Brown sugar
  • 2 tablespoon(s) Molasses
  • 1 tablespoon(s) Chili powder
  • 1 teaspoon(s) Salt
  • 1 teaspoon(s) Pepper
  • 2 tablespoon(s) Mustard
  • 1 can(s) Pork 'n beans
  • 1 can(s) Butter beans Drained
  • 1 can(s) Kidney beans Drained
  • 1 can(s) Kidney beans Drained
  • 1/2 pound(s) Bacon Cooked and crumbled

Preparation

Cook ground beef until browned, breaking up and stirring as it cooks. Add onion and cook until tender; drain off excess grease. Add remaining ingredients, except bacon. Put in casserole or crockpot and top with bacon crumbs.

bake at 350 for 1 hour, or cook in a covered slow cooker or crockpot on high for 1 hour, then reduce to low and cook 2-4 hours.

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Cowboy Beans recipe

This recipe is a personal recipe added by dswartzel and has not been tested or endorsed by MyRecipes.
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