couscous with greens
Yield: 1 serving
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Ingredients
- 1/8 chopped walnuts
- 2 teaspoon(s) olive oil
- 2 clove(s) garlic
- 2 cup(s) packed chopped kale or spinach
- 15 ounce(s) cannellini beans
- 1 5.9 parmesan couscous
- 1 teaspoon(s) lemon juice
- 2 ounce(s) crumbled feta
Preparation
- stir in feta lemon juice and feta and toasted walnuts
October 2012
This recipe is a personal recipe added by elizabeth413 and has not been tested or endorsed by MyRecipes.
couscous with greens Recipe at a Glance
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