Total Time
20 Mins
Yield
Makes 6 servings
Jennifer Davick

How to Make It

Step 1

Cook ham, in 3 batches, in a large stainless-steel skillet (do not use nonstick) over medium heat 4 to 5 minutes on each side or until browned. (The skillet will be dry.) Remove ham from skillet.

Step 2

Melt butter in skillet. Stir in cola and 1⁄2 cup water, and simmer 3 minutes, stirring with a spatula to loosen particles from bottom of skillet. Serve hot gravy with ham.

Step 3

 

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