Country Ham Mini Biscuits
Photo: Ralph Anderson, Tina Cornett; Styling: Rose Nguyen
Yield: Makes 24 appetizer servings
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Recipe Time
Cook Time:
Prep Time:
Ingredients
- 1 (24-oz.) package frozen mini biscuits (24 biscuits)
- 1 (8-oz.) package thin-sliced country ham
- Black Pepper Honey
Preparation
- 1. Bake biscuits according to package directions.
- 2. Fill biscuits evenly with ham. Serve with Black Pepper Honey.
- Note: For testing purposes only, we used Mary B's Bite-Sized Butter Milk Tea Biscuits.
Country Ham Mini Biscuits Recipe at a Glance
- COURSE: Appetizers, Breakfast/Brunch, Hors d'Oeuvres
- CONVENIENCE: Entertaining, 5 Ingredients or Less
- CUISINE: American, Southern
- MAIN INGREDIENT: Pork
- COOKING METHOD: Bake
- OCCASION: New Year's, Super Bowl
- PUBLICATION: Southern Living
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