Country Ham Mini Biscuits

Country Ham Mini Biscuits Recipe
Photo: Ralph Anderson, Tina Cornett; Styling: Rose Nguyen

Recipe from

Southern Living

Recipe Time

Prep: 5 Minutes
Cook: 15 Minutes


1 (24-oz.) package frozen mini biscuits (24 biscuits)
1 (8-oz.) package thin-sliced country ham


1. Bake biscuits according to package directions.

2. Fill biscuits evenly with ham. Serve with Black Pepper Honey.

Note: For testing purposes only, we used Mary B's Bite-Sized Butter Milk Tea Biscuits.

Walter Royal,

The Angus Barn, Raleigh, North Carolina,

Southern Living

November 2006
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