Southern Living SEPTEMBER 2012
1. Prepare Basic Baked Potatoes as directed.
2. Cook ham in hot vegetable oil in a small skillet over medium heat, stirring often, 5 to 7 minutes or until browned. Divide ham, Cheddar cheese, sour cream, and chopped fresh chives among Basic Baked Potatoes.
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Country Ham and Cheese Loaded Potatoes recipe
