Country green beans

Community Recipe from

Ingredients

  • 1 pound(s) green beans Trimmed
  • 1/4 cup(s) bacon Chopped

Preparation

  1. 1/4 cup chopped uncooked bacon
  2. 1 pound fresh green beans, trimmed
  3. 1/4 cup chopped onion
  4. 1/4 cup butter
  5. 1/4 cup chicken broth
  6. 1 clove garlic, minced
  7. 1/2 teaspoon salt
  8. 1/4 teaspoon ground black pepper

  9. Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels.
  10. Combine bacon, green beans, onion, butter, chicken broth, garlic, salt, and pepper in a saucepan. Cover and simmer on medium heat until beans are tender, 15 to 20 minutes.
July 2012

This recipe is a personal recipe added by Bbam3140 and has not been tested or endorsed by MyRecipes.

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