Prep Time
10 Mins
Cook Time
25 Mins
Yield
12 servings

How to Make It

Step 1

Directions:

Step 2

Preheat oven to 375°. Melt Country Crock® Spread over medium heat in large nonstick skillet. Remove 2 tablespoons to medium bowl; add bread cubes and 1 tablespoon of the Parmesan and toss to coat. Set aside.

Step 3

Add garlic to skillet and cook over low heat 1 minute. Add vegetables and remaining Parmesan and toss to coat. Pour into shallow 2-qt. baking dish and sprinkle with bread cubes.

Step 4

Bake 25 minutes or until vegetables are heated through and bread cubes are lightly golden.

Step 5

Cost per recipe*: $66 Cost per serving*: $.63 *Based on average retail prices at national supermarkets.

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