Active Time
5 Mins
Total Time
1 Hour 5 Mins
Yield
Serves 10 (serving size: 1 (16-oz.) cocktail)
Photo: Peter Frank Edwards; Styling: Elizabeth Demos

How to Make It

Stir together tea and lemonade in a pitcher, and chill until very cold, about 1 hour. To assemble each drink, fill a 16-ounce glass two-thirds full with ice. Add 2 ounces bourbon, and fill glass with tea mixture. Place 3 or 4 fresh mint leaves and 2 or 3 lemon slices in a cocktail shaker. Pour contents of glass into shaker; cover and shake vigorously for 10 seconds. Pour cocktail into same glass. Repeat process to make 9 cocktails.

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