Cornbread Yeast Rolls

  • Gillian1 Posted: 11/01/09
    Worthy of a Special Occasion

    Just made a test batch of this recipe, they are excellent rolls. Will take them to Thanksgiving at my in laws. I left off the sesame seeds - too messy.

  • kycookingmom Posted: 12/22/09
    Worthy of a Special Occasion

    I baked these rolls yesterday as a trial for Christmas dinner. My husband and son ate several immediately out of the oven - a big hit. We really enjoy bread - both yeast rolls and corn muffins - so naturally this recipe was intriguing. This recipe was my first homemade rolls to date. I will be preparing them with the make ahead instructions on Christmas Eve to bake and serve on Christmas day. I am planning to try the paprika brown sugar rub on our turkey as well.

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