Hubby loved it! The cornmeal mix I used was Martha White's, & it says "Hot Rize" on the bag. Try using a self rising cornmeal mix. Excellent meal when you're trying to get more green stuff in your family's belly.
Cornbread Crust Batter
- 1 1/2 cups white cornmeal mix
- 1/2 cup all-purpose flour
- 1 teaspoon sugar
- 2 large eggs, lightly beaten
- 1 1/2 cups buttermilk
- Combine first 3 ingredients; make a well in the center of mixture. Add eggs and buttermilk to cornmeal mixture, stirring just until moistened.
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