Yield
about 2 dozen

How to Make It

Step 1

Combine flour, sugar, baking powder, and salt; mix well. Combine corn, egg, and milk; stir into dry ingredients.

Step 2

Heat shortening in large skillet over medium heat to 375°; drop corn mixture by tablespoonfuls into skillet. Cook until golden, turning once. Drain on paper towels. Serve hot.

Oxmoor House Homestyle Recipes

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