Yield
8 servings

How to Make It

Step 1

Place corn in a large container with cold water to cover; soak 1 hour. Remove from water; drain.

Step 2

Place corn on grill. Cover and cook over medium coals 35 minutes or until corn is tender, turning ears frequently. Remove husks; serve with butter. Season with salt and pepper to taste.

Oxmoor House Homestyle Recipes

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