Yum! I guess they updated the recipe since the other comments, so I tried it. It was tasty, but we thought it tasted more like a fluffy southwestern hush puppy than corn fritters. I'd add a little more corn...and maybe next time even a touch of sugar since I prefer a sweeter corn dish, but this was a fantastic base! Word of warning though, these things soak up oil pretty crazy, so either cook it for a shorter amount of time or make sure to drain well.
NikkeeB Posted: 03/28/11
TEBISS Posted: 11/10/10
Is it me or are there ingredients missing from the list? All it says is 5 cups of Oil.
CarThom44438 Posted: 11/12/10
What are the measurements of the ingredients???
No Longer Registered Posted: 12/09/10
Need to fire your editor... If you even have one on staff. Where are the measurements for ingredients????
jazzyarizona Posted: 02/16/11
Has potential......providing we get the list of ingrediants!
stace347 Posted: 01/23/11
I would love to make this recipe but where are the ingredients? Is it just me.. :(