This was delicious. All of my kids even ate it.
Corn and Fingerling Potato Chowder with Applewood-Smoked Bacon
annbrag Posted: 11/10/11
StacyYC Posted: 04/19/13
I thought this was pretty easy and tasty. I used frozen corn because fresh is not in season yet - I bet it would be even better with fresh.
MBeeCooks Posted: 07/23/13
Tasty and quite rich once you puree some of the corn and potatoes. I wouldn't bother with fingerling potatoes when you are chopping them up anyway; the price for fingerlings around here is 2-3 times that of regular red potatoes.