Corn Dogs

  • Chell962 Posted: 01/20/11
    Worthy of a Special Occasion

    My favorite restaurant does this with andouille sausage instead of the hot dogs... I've got some cajun sausage and this batter looks exactly right for doing with "big kids" sausage.

  • Sarah D Posted: 06/29/09
    Worthy of a Special Occasion

    These are super fun. I made them on long skewers instead of toothpicks and brought them to the concert on the green... totally a hit with all the adults. Variety of "fancy" dipping sauces help make a great showing. This year they are going to a July 3rd celebration!


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